Harvest Dates: Sept-Oct 2015, 2016,
2017, 2018
Composition: Grenache 100%
Appellation: Central Coast
pH: 3.64 TA: 5.47 g/l Alc.: 14.5%
Press: 94 pts, Vinous, Oct. 2020,
92 pts, Editor’s Choice,
Wine Enthusiast, Mar. 2021
Total Production: 38 cases
Accolades
